Imagine ending a beautiful Naxian day with an unforgettable dinner prepared right inside your suite or villa—exclusively for you and your loved ones. Our Private Chef Experience brings the island’s rich culinary tradition directly to your table, transforming your stay into a personal gastronomic journey.

From fresh Aegean seafood and locally sourced meats to organic vegetables, artisanal cheeses, and fragrant herbs, your private chef will design a menu based entirely on your taste, dietary needs, and desired atmosphere. Whether you crave a romantic candle-lit dinner, a traditional Greek feast, a vegetarian tasting menu, or a vibrant brunch with local delicacies, everything is thoughtfully curated and tailored.

Relax on your terrace while the chef takes care of every detail—preparation, cooking, serving, and clean-up. Enjoy stories behind each ingredient, sip wine from local vineyards, and indulge in dishes crafted with passion and authenticity.

This is more than a meal. It’s a personalized culinary experience the island rarely offers, reserved exclusively for Pnoe guests.

Ready to elevate your stay?
If you wish to add a Private Chef experience to your trip, let us know and we’ll arrange everything for you.

*Requests must be submitted at least 3 days in advance and will be fulfilled subject to availability.

👉 Contact us to book your private chef